Link between profiles of bioactive compounds present in strawberry fruits and leaves
2011
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Title
Link between profiles of bioactive compounds present in strawberry fruits and leaves
Author(s)
Horszwald, Anna (Polish Academy of Sciences, Olsztyn, Poland ; School of Engineering, HES-SO Valais-Wallis, HEI, HES-SO University of Applied Sciences Western Switzerland)
Carlen, Christoph (Agroscope, Conthey, Switzerland)
Andlauer, Wilfried (School of Engineering, HES-SO Valais-Wallis, HEI, HES-SO University of Applied Sciences Western Switzerland)
Carlen, Christoph (Agroscope, Conthey, Switzerland)
Andlauer, Wilfried (School of Engineering, HES-SO Valais-Wallis, HEI, HES-SO University of Applied Sciences Western Switzerland)
Date
2011-07
Published in
Polish Journal of Food and Nutrition Sciences ; Euro Food Chem XVI Conference Proceedings, 6-8 July 2011, Gdansk, Poland
Volume
2011, vol. 61, P38, p. 35
Publisher
Gdansk, Poland, 6-8 July 2011
Pagination
1 p.
Presented at
Euro Food Chem XVI, Gdansk, Poland, 2011-07-06, 2011-07-08
ISSN
1230-0322
Keywords
strawberries ; fruits ; leaves ; bioactive compounds ; antioxidant capacity
Paper type
short paper
Faculty
Ingénierie et Architecture
School
HEI-VS
Institute
Institut Technologies du vivant
Record Appears in
Conference materials
Global
Global
External resources
Online version